Flesh quality of Atlantic salmon smolts reared at different temperatures and photoperiods
Albert K. D. Imsland, Bjorn Roth [+5]
Aquaculture Research 2019-04-22
The effect of continuous light at low temperatures on growth in Atlantic salmon reared in commercial size sea pens
Albert Kjartan Dagbjartarson Imsland, Bjorn Roth [+4]
Aquaculture 2017-10
Water temperature and oxygen: The effect of triploidy on performance and metabolism in farmed Atlantic salmon (Salmo salar L.) post-smolts
Florian Sambraus, Rolf Erik Olsen [+4]
Aquaculture 2017-04
The effect of low temperatures and photoperiods on growth and vertebra morphometry in Atlantic salmon
Inge Døskeland, Albert Kjartan D. Imsland [+6]
Aquaculture International 2016-04-01
Vaccination and elevated dietary phosphorus reduces the incidence of early sexual maturation in Atlantic salmon (Salmo salar L.)
Per Gunnar Fjelldal, Albert Imsland [+1]
Aquaculture 2012-10
Vertebral body mineralization and deformities in cultured Atlantic salmon (Salmo salar L.): Effects of genetics and off-season smolt production
Per Gunnar Fjelldal, Kevin A. Glover [+3]
Aquaculture 2009-11
Three forms of GnRH in the brain and pituitary of the turbot, Scophthalmus maximus: immunological characterization and seasonal variation
Eva Andersson, Per Gunnar Fjelldal [+5]
Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology 2001-06