Stocking density limits for post-smolt Atlantic salmon ( Salmo salar L.) with emphasis on production performance and welfare
Aquaculture ()
Forfattere
- S. Calabrese
- University of Bergen
- T.O. Nilsen
- Uni Research (Norway)
- J. Kolarevic
- Nofima
- L.O.E. Ebbesson
- Uni Research (Norway)
- C. Pedrosa
- Uni Research (Norway)
- S. Fivelstad
- C. Hosfeld
- S.O. Stefansson
- University of Bergen
- B.F. Terjesen
- Nofima
- H. Takle
- Nofima
- C.I.M. Martins
- H. Sveier
- Lerøy (Norway)
- F. Mathisen
- Grieg Seafood (Norway)
- A.K. Imsland
- Icelandic Heart Association
- University of Bergen
- S.O. Handeland
- Uni Research (Norway)
Metadata
- type
- forskningsartikkel
- lisens
- ukjent
- language
- engelsk
- full versjon
- https://bora.uib.no/bora-xmlui/bitstream/1956/17606/4/Calabrese%2bet%2bal.%2bAquaculture.pdf
- sitert (antall ganger)
- 50
- finansiering
- maskinlesbare metadata
- Crossref
- OpenAlex
- oppdatert
- 2024-04-20