Pre-Slaughter Stunning of Farmed Atlantic Halibut in CO2-Saturated Seawater: Assessment of Unconsciousness by Electroencephalography (EEG)
Daniel Santiago Rucinque, Hans van de Vis [+5]
Animals 2023-06-15
The effect of alternate‐day feeding on growth and feed conversion in Atlantic cod Gadus morhua
Marit Bjørnevik, Albert K. D. Imsland [+4]
Aquaculture Nutrition 2021-03-25
Catch me if you can: How to recapture lumpfish using light as an attractant
Atle Foss, Albert K.D. Imsland [+2]
Aquacultural Engineering 2020-08
Effects of short‐term starvation periods on flesh quality in Arctic charr (Salvelinus alpinus)in different seasons
Albert Kjartan Dagbjartarson Imsland, Bjørn Roth [+3]
Aquaculture Research 2020-06-25
Flesh quality of Atlantic salmon smolts reared at different temperatures and photoperiods
Albert K. D. Imsland, Bjorn Roth [+5]
Aquaculture Research 2019-04-22
Physiological response of temperature shocks in turbot and sole
Atle Foss, Albert Kjartan Dagbjartarson Imsland [+4]
Journal of Applied Aquaculture 2018-11-19
The effect of continuous light at low temperatures on growth in Atlantic salmon reared in commercial size sea pens
Albert Kjartan Dagbjartarson Imsland, Bjorn Roth [+4]
Aquaculture 2017-10
The effect of low temperatures and photoperiods on growth and vertebra morphometry in Atlantic salmon
Inge Døskeland, Albert Kjartan D. Imsland [+6]
Aquaculture International 2016-04-01
Effects of starvation, subsequent feeding and photoperiod on flesh quality in farmed cod (Gadus morhua)
M. Bjørnevik, H. Hansen [+5]
Aquaculture Nutrition 2016-01-27
The Shelf Life of Farmed Turbot (Scophthalmus maximus)
Bjorn Roth, Lene Kramer [+5]
Journal of Food Science 2014-07-21